Steve@Restaurants -360 .com

Restaurants 360

Full Service Restaurant Consuting Firm

Sample of our Services

Concept Design Service

Bring your concept to a plan

Site Selection Service

Find the perfect location

Commercial Design Service

Detailed AutoCad design

Licensing and Permitting

Compliant applications for all services

Project Management

On-Site project management

Equipment Procurement

Full line of equipment and furnishings

Hiring and Recuitment

Acquiring the best staff

Food Manager Certification

State required Food Managers Permit

Marketing and Advertising

Logo, Website, Facebook and Grand Opening

Chef Designed Restaurants

Restaurants 360 will provide food and beverage solutions for your project

Food Manager Class 360

Food Manager Class and Testing

Pre-Course Study Material, Video Training, Review, Exam and the Certificate 

Full Course with Exam and Certificate $175  

Holley A. Buerkle-    Certified ServSafe Instructor and Proctor

Contact Us

Drop us a line!

Steve D. Smith, Restaurant Consultant

(941) 400-6118

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